{"id":288633,"date":"2019-12-09T16:01:47","date_gmt":"2024-11-06T09:40:22","guid":{"rendered":"https:\/\/black-tomato.test\/inspirations\/hunting-truffles\/"},"modified":"2025-05-10T09:21:56","modified_gmt":"2025-05-10T09:21:56","slug":"hunting-truffles","status":"publish","type":"inspiration","link":"https:\/\/www.blacktomato.com\/us\/inspirations\/hunting-truffles\/","title":{"rendered":"The search for white gold in Italy&#8217;s mountainous north"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>The white truffle is one of the world\u2019s rarest and most sought-after ingredients. Occurring only naturally, these pale, aromatic fungi cannot be farmed; instead they must be foraged by teams of specially-trained dogs and &#8211; sometimes &#8211; pigs. The majority of white truffles in Italy can be found only in Piedmont, encouraging both wide-eyed obsession and a certain amount of healthy competition. 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