The city that shines all year round

No trip to Australia is complete without a stop in “icon valley”, the one and only, Sydney. In this truly captivating city, I biked over 13 km (!) past the Sydney Opera House, Sydney Harbour Bridge, the Royal Botanical Gardens, the Museum of Contemporary Art and more within the first two hours. The bike tour was a quick and simple way to see the city.

Biking the city is one way to capture the charm and energy of the city – something you don’t get to feel while scrolling through images on the internet. It is in the moments where you’re standing next to the harbour looking across the reflection in its sparkling waters do you get a real feel of Sydney.

Australia’s smallest and second oldest city

A two-and-a-half-hour flight later, I arrived in Tasmania at Hobart. It’s the second oldest city and home to some of the city’s finest cafes, restaurants and craft shops. My tip: visit Salamanca market while you’re there – it’s held every Saturday and is the best place to chat with locals and experience the local Australian culture.

Pulled up my waders in search of the freshest seafood in Australia

Hands down the most fun that I’ve had seeking out the best food in a destination? Oyster shucking. I managed to shuck out some of the largest oysters I’ve seen and ate them directly from the ocean with tabasco, lemon and ponzu sauce. The oyster producer is the largest in Tasmania and only caters for the local market, making this experience one of my favourites.

On the way home to Saffire Freycinet, I had a rare meet-cute with three Tasmanian devils (more adorable than their name leads them to be).

The next morning, I headed to Wineglass Bay, a stunning beach that is accessible from Saffire. It’s quite a steep walk but the views are incredible when you do finally reach the top.

Taking Melbourne to a new height

Melbourne is such a beautiful city and seeing it from the air is the best way. After boarding a helicopter, we took off on an aerial tour of the city’s landmarks, pristine parks, and stunning beaches. The helicopter can fly down the River which means you’ll be able to slip right into the middle of the skyscrapers on either side of you – something I’ve never done in any other city!

Melbourne’s best-kept secret

The Mornington Peninsula is 1 hour from Melbourne and home to some really great Pinot Noir and Chardonnay vineyards. Local day-trippers far outnumber the tourists and it’s easy to see why. I made my first stop at Jackalope hotel and ate in their incredible restaurant, Rare Hare. Following a two-course lunch, I had a tasting of their own wine that’s bottled with grapes grown in the vineyard on the property.

The view that takes the cake, no food pun intended

The scenic flight over the Barrier reef was honestly just insane. Crossing over the changing shades of blue and getting a bird’s eye view of the reef below is unlike anything that I have ever seen in my life. This journey to get to Hamilton Island lasted an hour where we finally landed over the white sand beaches.

Though, my trip wasn’t over quite yet. One last stop at Whitehaven Beach to see the most remarkable beach in Australia, famous for its white powdery, pinkish sand before, and then we were heading back to Sydney for our return flight home to London.

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